At serious**, we specialise in providing cutting-edge kitchen solutions to keep your operations running smoothly and sustainably. One of our flagship products, the Big Dipper Grease Trap System, is revolutionising grease management for businesses across the UK.
If you're ready to get serious about your sewage systems and grease management, our team of experts is ready to help. Whether you need a new system installed or ongoing maintenance, we provide comprehensive services for both residential and commercial clients.
In any commercial kitchen, from bustling restaurants to busy hotel facilities, managing fats, oils, and grease (FOG) is an unavoidable challenge. Without an effective solution, grease build-up can cause costly blockages, foul odours, and potential legal trouble due to strict UK regulations.
At serious**, we specialise in providing cutting-edge kitchen solutions to keep your operations running smoothly and sustainably. One of our flagship products, the Big Dipper Grease Trap System, is revolutionising grease management for businesses across the UK.
Grease traps are essential for intercepting FOG before it enters your drainage system. Without a reliable grease trap, your kitchen's waste can quickly accumulate in pipes, leading to blockages, back-ups, and even closures.
In the UK, businesses are legally required to manage grease waste responsibly. Water authorities enforce strict regulations, and failure to comply can result in hefty fines and disruption to your business.
The Big Dipper is an advanced, automated grease removal device designed to handle high volumes of kitchen waste with minimal manual intervention.
This innovative technology means less time worrying about blockages and more time focusing on what matters most, running your business.
Forget frequent and expensive grease trap pumping. The Big Dipper reduces the need for third-party services by managing grease removal internally.
Unlike traditional traps, the Big Dipper runs 24/7, ensuring your kitchen remains compliant and clean around the clock.
By capturing grease efficiently and sealing it away, the system prevents the unpleasant smells commonly associated with grease waste.
Collected grease can be responsibly recycled, reducing your environmental impact and supporting your business’s sustainability goals.
UK water authorities are cracking down on improper grease disposal. The Big Dipper helps your kitchen stay compliant with FOG management regulations, avoiding fines and shutdowns.
With automated removal and minimal manual handling, it ensures that your business meets, and exceeds, industry standards for waste management.
The Big Dipper is incredibly versatile and suitable for various commercial environments, including:
Whether installed directly under a sink or in a central collection area, the system can be tailored to your kitchen's specific needs.
At Serious, we don’t just supply the Big Dipper, we provide complete support:
When comparing the Big Dipper to traditional grease traps, the advantages are clear. Unlike conventional systems, the Big Dipper offers automatic grease removal, eliminating the need for manual skimming and reducing staff workload. It also provides superior odour control, ensuring your kitchen stays fresh and hygienic.
Maintenance costs are significantly lower thanks to its self-operating technology, which minimises the need for external pumping services. Additionally, the Big Dipper is an eco-friendly solution, allowing collected grease to be responsibly recycled, whereas traditional traps often lead to higher waste outputs.
Most importantly, the Big Dipper delivers consistent compliance with UK regulations, helping businesses avoid fines and legal complications, which is not always guaranteed with older, manual systems.
Ready to take control of your kitchen's grease management? Contact serious** today to arrange a free consultation. We’ll assess your needs and recommend the best solution to keep your business compliant, efficient, and sustainable.
The Big Dipper Grease Trap System is more than just a grease trap, it's a smart investment in the long-term health of your business. By preventing costly plumbing issues, ensuring legal compliance, and supporting sustainable practices, it’s the grease management solution your commercial kitchen deserves.
Get in touch with serious** today to discover how the Big Dipper can transform your kitchen operations. Book your free consultation now!
How often does it need cleaning?
The Big Dipper’s automated system means grease removal is handled daily with minimal manual intervention.
Can it handle high-volume kitchens?
Absolutely. The system is designed for demanding environments like restaurants and hotels.
Is it noisy?
No. The Big Dipper operates quietly and discreetly in the background.
Grease trap maintenance is essential for the smooth operation of commercial kitchens. Regular servicing prevents plumbing blockages, ensures regulatory compliance, and promotes hygiene. Learn why proper upkeep is key to avoiding costly disruptions and maintaining an efficient kitchen environment.
Fatbergs are a nightmare for drainage systems, but grease traps offer a simple solution. This blog explores how grease management can prevent costly blockages, improve kitchen hygiene, and protect the environment. Whether you run a café or a large restaurant, installing and maintaining a grease trap is key to keeping fat, oil, and grease out of your drains. Learn about the best grease trap systems, maintenance tips, and how to keep your kitchen running smoothly while avoiding expensive plumbing issues. Prevention is always better than cure—find out how to stay fatberg-free!
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